Mexico Oaxaca Fair-Trade Organic

Mexico Oaxaca Fair-Trade Organic

from 16.00

cherry, caramel, milk chocolate. medium roast. RCNY writes: “this coffee is sourced from family-owned farms organized around the Coordinadora Estatal de Productores de Café del Estado de Oaxaca (CEPCO), an umbrella organization operating throughout the state of Oaxaca, Mexico. CEPCO members come from indigenous groups including the Mixteco, Zapoteco, and Mixe. CEPCO accesses the international coffee markets for farmers to have greater earning capacity from direct trade relationships. CEPCO has also invested in diversification initiatives with a particular emphasis on empowering women’s groups to be the vehicle for progress in their communities.” Varietals: Bourbon, Mundo Novo and Typica, grown at 900-1700 masl. Fully washed and sun-dried.

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